![]() You basically pull out a flatout Flatbread from your fridge or freezer, top it with your favorite sauce, then all of your favorite toppings and a touch of cheese, bake for 15 minutes and your done! It’s a lifesaver because the crust is completely ready which means no dough to prepare, and you don’t have to sit around for hours waiting for the dough to rise. ![]() One of my favorite things to make with flatout Flatbread is pizza. ![]() They are also thin and can be used as a crust for pizza, to make sandwiches, paninis and much more. Luckly, I’ve recently discovered Flatout Flatbread, and I immediately fell in love with the fact that they have a ton of different Flatbreads that are low on carbs, calories and high in protein. I can have it everyday for the rest of my life but with all the added carbs and calories, I limit my pizza in take to 1 day a week max.
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